The ultimate Sommelier Challenge: above all a celebration

Update:  Congratulations to Paolo Basso, crowned new World Best Sommelier 2013 in Tokyo.

Arrived from around the world in Tokyo Tuesday, Candidates from 54 countries will compete over three days to win the title of world’s best sommelier at a competition organised by the ASI  (Association de la Sommellerie Internationale) and whose  winner of the Sommelier Competition  will be determined on Friday at the Grand Prince Hotel Takanawa in Tokyo.
vasos manol tokyo asi

Vasos Manoli, Candidate for Cyprus, expressed to AFP (Agence France Press), that the event above all, could be interpreted as a celebration – whereby one of the virtues of wine ‘has by nature the has the capacity of reconciling people’.

“It’s been six months since I stopped my work to prepare myself fully in this competition” did he admit to the microphones of the AFP.  He will be competing with world’s best at a competition that is held every 3 years and where current world champion sommelier, Gerard Basset will also be at hand for the judging.

#BestSomm2013

Update:  27/3 Vasos Manolis had passed to the quarter finals. Photo Credit:  Cyprus Sommelier Association

Update: 29/3  Top 3 Sommeliers competing in the Final in Tokyo are Canadian Veronique Rivest, Swiss Paulo Basso & Belgian Aristide Spies

World Best Sommelier Final Wines Tasted

Final wines for best sommelier challenge

Spirits:  Kirsch Massenez (France); Vana Tallinn Liqueur (Estonia); Xaica Liqueur Ibiscus (Mexico); Picon Amer France; Commandaria 2004 (Kyperounda) Cyprus; Liqueur de Tomate (la Tomato) Japan;  

Wines: Albert Moreau Aigrots 2005 Premier Cru Beaune  (France  ; Yarden Pinot Noir Galilée (Israel);  Juan Gil 2010 Monastrell Jumilla (Spain);  Sula 2011 (India)

The new World’s Best Sommelier Paolo Basso – Crowned in Tokyo Japan today

PaoloBasso world best sommelier 2013

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Grand Excitement for Prowein, Good luck Vasos

As all the wine converges in Dusseldorf,

proweinIt isn’t without some regret that two years ago we set our sight onto attending the Dusseldorf Wine Exhibition, and on the eve of the official opening, we can feel the energy, even if miles away, unpacking and sorting the wines before grand opening.

It’s our understanding that after the hellish week experienced to reach a Cyprus Bailout compromise, there is nothing like renewing bonds around wine.

To Another Great Year in Wine – See you next year 2014.

Coincidentally, also embarking for a World Wine Adventure, would be Vasos Manoli, Cyprus Sommelier Association candidate to the World Sommelier Championship by ASI in Tokyo, Japan – and to whom we extend are best of wishes in the competition. Years in waiting have finally proven worth it’s while.  Best of Luck Vasos

vasos manoli world sommelier

Vasos Manoli, Cyprus Sommelier Association Candidate