Cyprus Inspired taste of Wine
‘Anama – a naturally sweet wine made from sundried grapes. A contemporary concept based on the foundations of the oldest historically recorded wine in the world, “Kyprion Nama”, and its successor, known today as “Commandaria”
The ‘Anama Concept is the result of an inspiring partnership between Oenologist Lefteris Mohianakis & Jewellery Designer Kristina Apostolou. Together, both artists aspire to produce a refined & contemporary Authentic Cypriot product.
The limited scale production is made using modern oenological methods and followed by a 2-year aging period in new oak barrels. Finally, the wine’s ‘outfit’ is custom-designed & made on an annual basis. Each & every bottle is labeled using precious materials and bares a unique hand-punched number, thus completing the product’s collectable profile.
Anama Wine
Unique Appeal for Cyprus Wine Tradition born as a fresh collaboration between oenologist Lefteris Mohianakis & jewellery designer Kristina Apostolou, an appeal for quality wine and a unique design.
 Inspired Artisan Tradition in Cyprus An impulse to the island’s artisan tradition. The fruit of creative partnership between oenologist Lefteris Mohianakis & jewellery designer Kristina Apostolou. |
 A Fine balance; The 4th vintage from an annual harvest of ‘Anama, a composition of 1.881 numbered bottles.Inspired by the balance between wine & design, ‘Anama 2010 reaches an even finer level of quality
|
A Nature of Wine 